Heavy Metal Contamination of Aquatic Resources from Turkish Black Sea Waters
Yazarlar (3)
Prof. Dr. Levent BAT Sinop Üniversitesi, Türkiye
Prof. Dr. Murat Sezgin University Of Sinop, Türkiye
Doç. Dr. Fatih ŞAHİN Sinop Üniversitesi, Türkiye
| Makale Türü | Özgün Makale (SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale) | ||
| Dergi Adı | Journal of Environmental Protection and Ecology (Q4) | ||
| Dergi ISSN | 1311-5065 Dergi Bilgileri (2018) | ||
| Dergi Tarandığı Indeksler | SCI-Expanded | ||
| Makale Dili | İngilizce | Basım Tarihi | 07-2018 |
| Cilt / Sayı / Sayfa | 19 / 2 / 558–563 | DOI | – |
| Makale Linki | https://scibulcom.net/en/article/SY4kVdhOq6775trV2Szk | ||
| UAK Araştırma Alanları |
Su Ürünleri Temel Bilimler
Deniz Biyolojisi
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| Özet |
| In the present study, non-essential and essential metals in muscle, liver and gill of Belone belone euxini Günther, 1866 and in edible tissues of three commercial caridean shrimp and prawns species namely Crangon crangon (Linnaeus, 1758), Palaemon adspersus Rathke, 1837 and Paleomon serratus (Pennant, 1777) from the Sinop Peninsula of the Black Sea were analysed with inductively coupled plasma mass spectrometry (ICP-MS). According to the results, liver and gill tissues had more metal levels than those in muscle tissues of garfish. Hg and Cd in the all tissues of garfish were below the detection limits. Hg was not detected in the edible part of all shrimp and prawns species. In general the metal levels in the caridean shrimp species and the edible tissues of garfish were below the Turkish Food Codex, Commission Regulation (EC) and MAFF allowable limits for human consumption. Results of estimated daily and weekly intakes showed that these metals did not pose any risk of public health. |
| Anahtar Kelimeler |
| Black Sea | Crangon crangon | Garfish | Metal levels | Palaemon adspersus | Paleomon serratus |
