Trace elements in edible tissues of the veined rapa whelk (Rapana venosa) in the southern Black Sea, Türkiye: sex, monthly, and age variations and human consumer health risk
Yazarlar (6)
Prof. Dr. Levent BAT Sinop Üniversitesi, Türkiye
Prof. Dr. Nuri Başusta Firat Üniversitesi, Türkiye
Dr. Öğr. Üyesi Ayşah ÖZTEKİN Sinop Üniversitesi, Türkiye
Doç. Dr. Fatih ŞAHİN Sinop Üniversitesi, Türkiye
Doç. Dr. Elif ARICI Sinop Üniversitesi, Türkiye
Prof. Dr. Kadir Seyhan Karadeniz Technical University, Türkiye
| Makale Türü | Özgün Makale (SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale) | ||
| Dergi Adı | Environmental Science and Pollution Research (Q1) | ||
| Dergi ISSN | 0944-1344 Dergi Bilgileri (2023) | ||
| Dergi Tarandığı Indeksler | SCI-Expanded | ||
| Makale Dili | İngilizce | Basım Tarihi | 01-2023 |
| Cilt / Sayı / Sayfa | 30 / 7 / 17384–17396 | DOI | 10.1007/s11356-022-23297-x |
| Makale Linki | https://link.springer.com/article/10.1007/s11356-022-23297-x | ||
| UAK Araştırma Alanları |
Su Ürünleri Temel Bilimler
Deniz Biyolojisi
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| Özet |
| Coastal areas face significant pressures from a variety of human activities, owing primarily to population growth in these areas. Human activities produce a variety of contaminants, including trace metals, which are common forms of contamination that enter marine ecosystems. This study was carried out to provide information on trace element concentrations (Hg, Pb, Cd, Cu, and Zn) in the muscles of Rapana venosa (Valenciennes, 1846) available on Sinop coasts of the southern Black Sea and to evaluate the possible risk associated with their consumption. The minimum and maximum values (mg/kg wet weight) of trace elements in the edible tissue of R. venosa decreased in the following order: Zn (1.75–8.53) > Cu (0.41–4.6) > Cd (0.021–0.255) > Pb (0.013–0.037) > Hg (0.010–0.035). The measured levels of all the trace elements in the present study were lower than the limits permitted by the European … |
| Anahtar Kelimeler |
| Estimated daily intake | Hazard index | Provisional tolerable weekly intake | Risk index | Target hazard quotient |
BM Sürdürülebilir Kalkınma Amaçları
| Atıf Sayıları | |
| Web of Science | 2 |
| Scopus | 2 |
| Google Scholar | 4 |