Preliminary Investigation of The Nutritional Composition of Two Commercial Fish Species: Large Rainbow Trout (Oncorhynchus mykiss) and Atlantic Salmon (Salmo salar)
Yazarlar (5)
Prof. Dr. Demet KOCATEPE Sinop Üniversitesi, Türkiye
Prof. Dr. Hülya TURAN Sinop Üniversitesi, Türkiye
Dr. Öğr. Üyesi Bayram KÖSTEKLİ Sinop Üniversitesi, Türkiye
Doç. Dr. Can Okan ALTAN Sinop Üniversitesi, Türkiye
Doç. Dr. Bengünur ÇORAPCI Sinop Üniversitesi, Türkiye
Makale Türü Açık Erişim Özgün Makale (SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale)
Dergi Adı Journal of the Hellenic Veterinary Medical Society (Q4)
Dergi ISSN 1792-2720 Dergi Bilgileri (2022)
Dergi Tarandığı Indeksler SCI-Expanded
Makale Dili Türkçe Basım Tarihi 01-2022
Kabul Tarihi Yayınlanma Tarihi 21-01-2023
Cilt / Sayı / Sayfa 73 / 4 / 4817–4826 DOI 10.12681/jhvms.27821
Makale Linki https://ejournals.epublishing.ekt.gr/index.php/jhvms
UAK Araştırma Alanları
Su Ürünleri İşleme Teknolojileri
Özet
In this study, it was aimed to compare of nutritional composition, cholesterol, trans fatty acids, fatty acids, lipid quality index, vitamins (A, B9, B2, B12, D3), selenium (Se), and iron (Fe) contents between farmed Atlantic salmon and rainbow trout. Crude protein, crude fat, carbohydrate, and energy values of Atlantic salmon were slightly higher than rainbow trout while crude ash and moisture values were higher in rainbow trout (p< 0.05). The cholesterol content of samples in rainbow trout and Atlantic salmon were found as 77.37±1.07 mg 100g-1 and 99.45±2.72 mg 100g-1, respectively (p< 0.05). Trans fatty acids of both species were found as< 0.3 g 100g-1. ƩSFA value of rainbow trout was found higher than the Atlantic salmon, on the other hand, the ƩMUFA values were found higher in the Atlantic salmon (p< 0.05). However, the ƩPUFA values were found similar for both fish species (p> 0.05). In general, the results show that rainbow trout contains two times more EPA+ DHA amount than Atlantic salmon. While vitamin A has been found higher in rainbow trout, other vitamins (B9, B2, B12, D3) have been higher in Atlantic salmon (p< 0.05). Additionally, iron (Fe) and selenium (Se) contents in rainbow trout has been significantly higher than Atlantic salmon (p< 0.05). TRANSLATE with x English Arabic Hebrew Polish Bulgarian Hindi Portuguese Catalan Hmong Daw Romanian Chinese Simplified Hungarian Russian Chinese Traditional Indonesian Slovak Czech Italian Slovenian Danish Japanese Spanish Dutch Klingon Swedish English Korean Thai Estonian Latvian Turkish Finnish Lithuanian Ukrainian French Malay Urdu German Maltese …
Anahtar Kelimeler
Atlantic salmon | lipids | minerals | rainbow trout | vitamins