Recent Scope for AI in the Food Production Industry Leading to the Fourth Industrial Revolution

YASIN, ELHAM TAHSIN YASIN; Hamadamen, Nawroz I.; Loganathan, Ganesh Babu; Ganesan, Manikandan

doi:10.14704/WEB/V18I2/WEB18375

Recent Scope for AI in the Food Production Industry Leading to the Fourth Industrial Revolution

Yazarlar (4)

Dr. Öğr. Üyesi Elham Tahsın Yasın YASIN Sinop Üniversitesi, Türkiye

Nawroz I. Hamadamen

Ganesh Babu Loganathan

Manikandan Ganesan

Makale Türü	Özgün Makale (SCOPUS dergilerinde yayınlanan tam makale)
Dergi Adı	Webology
Dergi ISSN	1735-188X Dergi Bilgileri (2021)
Dergi Tarandığı Indeksler	Scopus
Makale Dili	İngilizce	Basım Tarihi	12-2021
Kabul Tarihi	–	Yayınlanma Tarihi	23-12-2021
Cilt / Sayı / Sayfa	18 / 2 / 1066–1080	DOI	10.14704/WEB/V18I2/WEB18375
Makale Linki	https://doi.org/10.14704/web/v18i2/web18375
UAK Araştırma Alanları	Bilgi Güvenliği ve Kriptoloji Görüntü İşleme Yapay Zeka

Özet

In today's situation, Artificial intelligence and computer vision collectively join together to analyze the big data obtained from predicted models. The role of AI in the agri-based food industry helps the stakeholders to access and monitor the supply chain. The phenomenon of applying AI and computer vision in the food industry would improve the entire operations. This research paper tries to provide an assisting model for farmers in food-processing and agriculture through the state-of-the-art method. Several concepts related to sustainability in food processing have been estimated through machine learning, and the deep learning model as a worldwide concept. The demand for the usage of AI and computer vision in the Ag-TECH industry has increased which impacts sustainable food production to feed the future. Certain implications have been suggested for real-time monitoring of the farming process, politics behind sustainable food production, and investment which is the main game-player in the present situation. The 4th Industrial Revolution [IR-4.0] was ushered in by the deployment of computer vision and AI in the food business, with computer vision robotics playing a crucial role in ensuring sustainable food production.

Anahtar Kelimeler

Sustainability | supply chain | Artificial Intelligence | Computer Vision | IR-4.0

BM Sürdürülebilir Kalkınma Amaçları

Atıf Sayıları
Google Scholar	28

Recent Scope for AI in the Food Production Industry Leading to the Fourth Industrial Revolution

Dergi Adı	WEBOLOGY (DISCONTINUED)
Kısa Adı
Yayıncı	Webology Center
Açık Erişim	Evet
ISSN	1735-188X
Tarandığı Indeksler	Scopus
WoS Kategoriler
Scopus Kategoriler	HUMAN-COMPUTER INTERACTION \| INFORMATION SYSTEMS AND MANAGEMENT \| LIBRARY AND INFORMATION SCIENCES \| SOFTWARE

Recent Scope for AI in the Food Production Industry Leading to the Fourth Industrial Revolution

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