Monthly variation of fatty acids, lipid quality index and metal content of Pontastacus leptodactylus (Eschscholtz, 1823) in Atikhisar Dam Lake (Çanakkale, Türkiye)
 
Yazarlar (7)
Dr. Öğr. Üyesi Selçuk Berber Çanakkale Onsekiz Mart Üniversitesi, Türkiye
Doç. Dr. Sefa Acarlı Çanakkale Onsekiz Mart Üniversitesi, Türkiye
Doç. Dr. Barış BAYRAKLI Sinop Üniversitesi, Türkiye
Semih Kale Çanakkale Onsekiz Mart Üniversitesi, Türkiye
Dr. Öğr. Üyesi Bayram Kızılkaya Çanakkale Onsekiz Mart Üniversitesi, Türkiye
Pervin Vural Çanakkale Onsekiz Mart Üniversitesi, Türkiye
Deniz Acarlı Çanakkale Onsekiz Mart Üniversitesi, Türkiye
Makale Türü Açık Erişim Özgün Makale (SCOPUS dergilerinde yayınlanan tam makale)
Dergi Adı Environmental Science and Pollution Research
Dergi ISSN 0944-1344 Dergi Bilgileri (2024)
Dergi Tarandığı Indeksler SCOPUS
Makale Dili İngilizce Basım Tarihi 03-2024
Cilt / Sayı / Sayfa 31 / 18 / 27014–27036 DOI 10.1007/s11356-024-32858-1
Makale Linki https://doi.org/10.1007/s11356-024-32858-1
UAK Araştırma Alanları
Su Ürünleri İşleme Teknolojileri
Özet
This study aims to investigate the metal content, fatty acid composition, lipid quality, and potential health risks of Pontastacus leptodactylus crayfish inhabiting Atikhisar Dam Lake. The research covers a 12-month period and includes both male and female individuals. The study investigated the metal content of crayfish specimens. In female individuals, the metal concentrations were ranked as Fe > Zn > Al > Cu > Mn > Se > As > Hg > Cd > Pb, while in male individuals, the ranking was Fe > Al > Zn > Cu > Mn > Se > As > Hg > Pb > Cd. The results demonstrate that Atherogenicity Index (AI) values for both genders range between 0.21 and 0.31, and Thrombogenicity Index (TI) values fall within 0.14 and 0.20. This indicates that crayfish meat is composed of healthy and high-quality fatty acids. In male individuals, omega-3 values range from 25.28 ± 0.380% to 28.34 ± 0.430 …
Anahtar Kelimeler
EFA | Health risks | Lipid quality index | Metal content | Pontastacus leptodactylus