The Effects of Three Different Temperatures on the Total Lipid and Total Fatty Acid Amounts of Acanthoscelides obtectus Say 1931 (Coleoptera Bruchidae) Adults
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Doç. Dr. Evrim SÖNMEZ Sinop Üniversitesi, Türkiye
Makale Türü Özgün Makale (Diğer hakemli uluslarası dergilerde yayınlanan tam makale)
Dergi Adı International Journal of Fauna and Biological Studies
Dergi ISSN 2347-2677
Dergi Tarandığı Indeksler Dahlgren Memorial Library, Washington D.C.World Health Organization (WHO, HINARI Programme)Indian Science Abstracts (ISA)Georgetown University Library, United StatesMax Perutz Library, AustriaUniversity Library of Regensburg, GermanyThe Hamburg State and University Library, GermanyLibrary of Clausthal University of Technology, GermanyUniversity of Applied Sciences and Arts, GermanyUniversity of the Saarland, Saarbrücken, GermanyUniverse Digital Library Sdn Bhd, Kuala Lumpur, MalaysiaInstituto de Biotecnología /UNAM, Cuernavaca, Morelos, MexicoGeneva Foundation for Medical Education and Research, SwitzerlandHospital Universitario la Paz, Madrid, SpainServicio De Salud, SpainDel Principado De Asturias, SpainElectronic Journals Library, GermanyAyush Research Portal, Ministry of Health Family Welfare, Government of IndiaRajiv Ghandhi Proudyogiki Vishvavidyalay, Bhopal, (Central University, Govt. of India)Index Copernicus International, PolandUlrich’xxs International Periodical Directory, United StatesProQuest, United KingdomNewJour, United StatesMicrosoft Academic Search, United StatesPubsHub, United StatesChemical Abstracts Service (CAS), United States [Learn More]getCITEDGenamicsAcademic ResourcesIndian ScienceLibraries Directory
Makale Dili İngilizce Basım Tarihi 08-2016
Cilt / Sayı / Sayfa 3 / 5 / 97–102 DOI
Makale Linki https://www.faunajournal.com/archives/2016/vol3issue5/PartB/3-5-7-289.pdf
UAK Araştırma Alanları
Hayvan Fizyolojisi-Ekofizyolojisi
Özet
Age and sex dependent changes of total lipid and total fatty acid amounts in A. obtectus Say, 1931 (Coleoptera: Bruchidae) adults under three different temperatures were examined. The experiments were carried out under laboratory conditions at 15, 20 and 30±2 ºC and% 65±5 relative humidity. Total lipid amounts in all temperatures decreased in parallel with the increase in age and temperature in both sexes. Total fatty acid amounts increased in parallel with the increase in temperature in general. On the other hand, total fatty acid amounts first increased and then decreased with age.
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