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| Dergi Adı | Turkish Journal of Agriculture - Food Science and Technology | ||
| Dergi ISSN | 2148-127X | ||
| Dergi Tarandığı Indeksler | TR DİZİN | ||
| Makale Dili | Türkçe | Basım Tarihi | 07-2018 |
| Cilt / Sayı / Sayfa | 6 / 7 / 909–922 | DOI | 10.24925/turjaf.v6i7.909-922.1891 |
| Makale Linki | http://www.agrifoodscience.com/index.php/TURJAF/article/view/1891 | ||
| UAK Araştırma Alanları |
Su Kalitesi ve Su Kirliliği
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| Özet |
| The study was carried out between May 2014 and April 2015 with the aim of determining the anionic detergent pollution and some physico-chemical properties [PH, temperature, conductivity, salinity, dissolved oxygen (DO), total hardness (TH), chemical oxygen demand (COD), PO4-3-P, total nitrogen (TN)] of the Sırakaraağaçlar creek in Sinop. According to the results of one year measurement, it was established that the minimum and maximum values of the anionic detergent concentration vary between 0.02 and 0.98 mg/l, respectively. The results were classified according to Turkey's Water Quality Management Regulation criteria (2008 and 2016). Sırakaraağaç creek water has been determined high quality water and slightly dirty water (class I and II) according to the pH, temperature and phosphorus concentrations. It was found to be high quality water in terms of total nitrogen and COD parameters … |
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| Google Scholar | 3 |