Effect of Dietary Safflower and Canola Oil on Growth Performance Body and Fatty Acid Composition of Rainbow Trout Oncorhynchus mykiss
Yazarlar (3)
Doç. Dr. Seval DERNEKBAŞI Sinop Üniversitesi, Türkiye
Murat Kerim
Sinop Üniversitesi, Türkiye
Sinop Üniversitesi, Türkiye
Fikret Alagil
University Of Sinop, Türkiye
University Of Sinop, Türkiye
| Makale Türü | Özgün Makale (SSCI, AHCI, SCI, SCI-Exp dergilerinde yayınlanan tam makale) | ||
| Dergi Adı | Journal of Aquatic Food Product Technology (Q3) | ||
| Dergi ISSN | 1049-8850 Dergi Bilgileri (2015) | ||
| Dergi Tarandığı Indeksler | SCI-Expanded | ||
| Makale Dili | İngilizce | Basım Tarihi | 04-2015 |
| Cilt / Sayı / Sayfa | 24 / 2 / 131–142 | DOI | 10.1080/10498850.2012.762704 |
| UAK Araştırma Alanları |
Su Ürünleri Yetiştiriciliği
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| Özet |
| The objective of the present study was to evaluate the effects of the diets enriched with safflower and canola oil on growth, feed utilization, body composition, liver, and muscle fatty acid composition of rainbow trout (Oncorhynchus mykiss). Rainbow trout having approximate initial weight of 97.03 ± 0.10 g were fed the experimental diets containing only fish oil (Group 0SFO), safflower oil (50% safflower oil, Group 50SFO and 33% safflower oil, Group 33SFO), and vegetable oil blend (33% safflower and 33% canola oil, Group 66SFCO) for 45 days. Twenty-five fish were randomly assigned for triplicate treatments and offered the test diets two times daily to apparent satiation. At the end of the experiment, survival was 100% in all treatments. No significant differences in the weight gain, specific growth rate, feed conversion ratio, and protein efficiency ratio were found between fish fed with the different experimental diets … |
| Anahtar Kelimeler |
| canola oil | fatty acids | growth | rainbow trout | safflower oil |
| Atıf Sayıları | |
| Web of Science | 8 |
| Scopus | 7 |
| Google Scholar | 13 |