Productıon Volume Prıce And Value Analyses Ofturkısh Aquaculture Products
Yazarlar (2)
Prof. Dr. Birol BAKİ Sinop Üniversitesi, Türkiye
Dr. Öğr. Üyesi Şennan YÜCEL Sinop Üniversitesi, Türkiye
| Makale Türü | Özgün Makale (ESCI dergilerinde yayınlanan tam makale) | ||
| Dergi Adı | INTERNATIONAL JOURNAL OF ECOSYSTEMS AND ECOLOGY SCIENCE-IJEES | ||
| Dergi ISSN | 2224-4980 | ||
| Dergi Tarandığı Indeksler | ESCI | ||
| Makale Dili | İngilizce | Basım Tarihi | 06-2016 |
| Cilt / Sayı / Sayfa | 6 / 3 / 431–436 | DOI | – |
| UAK Araştırma Alanları |
Temel Bilimler
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| Özet |
| In this study, production volume, price and value analyses of rainbow trout (Oncorhynchus mykiss), sea bass (Dicentrarchus labrax) and sea bream (Sparus aurata) produced in Turkey for the years 2005-2014 were conducted. Turkey is the second largest aquaculture country after Norway and the annual Turkish aquaculture production has reached 235133 tons in 2014. 48.31%(113.593 tons) of this production comprises rainbow trout, 31.75% comprises (74.653 tons) sea bass and 17.81% comprises (41.873 tons) sea bream. Examining the prices for the years 2005-2014, it was determined that the price for rainbow trout varied between 3.88 USD and 2.20 USD (freshwater) and between 4.83 USD and 3.27 USD (sea) while the price for sea bass changed between 6.29 USD and 4.68 USD, and the price for sea bass changed between 6.12 USD and 3.60 USD. It was found that the annual production values of the … |
| Anahtar Kelimeler |
| Turkey | aquaculture | production volume | average price | total value |
