Fatty Acid Profile and Proximate Composition of the Thornback Ray Raja clavata L 1758 from the Sinop Coast in the Black Sea
Yazarlar (3)
Prof. Dr. Hülya TURAN Sinop Üniversitesi, Türkiye
Gülşah Sönmez Ondokuz Mayıs Üniversitesi, Türkiye
Prof. Dr. Yalçın KAYA Sinop Üniversitesi, Türkiye
Makale Türü Açık Erişim Özgün Makale (Diğer hakemli uluslarası dergilerde yayınlanan tam makale)
Dergi Adı Journal of FisheriesSciences.com
Dergi ISSN 1307-234X
Dergi Tarandığı Indeksler Amazon, Ebsco Publishing, DOAJ, Google Scholar, Cross Ref, Index Copernicus
Makale Dili İngilizce Basım Tarihi 01-2007
Cilt / Sayı / Sayfa 1 / 2 / 97–103 DOI
Makale Linki https://citeseerx.ist.psu.edu/viewdoc/download?doi=10.1.1.581.8838&rep=rep1&type=pdf
UAK Araştırma Alanları
Su Ürünleri İşleme Teknolojileri
Özet
The fatty acid and proximate composition in the flesh of thornback ray (Raja clavata, L. 1758) collected in the coast of Sinop in Turkey were evaluated. Proximate analyses of thornback ray are rich in protein (20.02%) and low in lipid (0.51%). The crude ash and moisture contents were found as 1.38% and 77.47%, respectively. The total SFA, MUFA and PUFA content were 48.27%, 13.98% and 24.10% of total fatty acids, respectively. Palmitic acid (C16: 0, 26.45%) and stearic acid (C18: 0, 10.62%) were the dominant saturated fatty acids. The major unsaturated fatty acids were determined as docosahexaenoic acid (C22: 6 n3, 12.21%), oleic acid (C18: 1, 8.88%) and linoleic acid (C18: 2, 3.43%). The results of this study have showed that thornback rays are good sources of protein. The atherogenic index (AI) and index of thrombogenicity (IT) were calculated as 2.37 and 0.63, respectively.
Anahtar Kelimeler
lipids | Black Sea | Turkey | Sinop | fatty acids | Raja clavata | protein | ash | proximate analysis
BM Sürdürülebilir Kalkınma Amaçları
Atıf Sayıları
Google Scholar 233

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